CECH

Centre for Classical and Humanistic Studies

PhD
master's programs
Training Courses
Seminars
Formação Não Conferente de Grau

News

28 march, 2023
Património Alimentar Familiar – Escolas do Concelho de Alcobaça
01 march, 2023
Apresentação do CECH no semanário SOL
16 january, 2023
VII Concurso Internacional de Diálogos Clássicos
14 november, 2022
Erasmus Mundus Joint Master Presentation Session - ReDGlobal

Events

Upcoming
15.05.2023
8º Fórum-Estudante de Património, História e Culturas da Alimentação
05.06.2023
V Jornadas de Estudos Clássicos
11.07.2023
14th Celtic Conference in Classics
10.03.2023
Teatro Antigo, receção dos clássicos e recursos digitais
02.02.2023
Technopolitics: Charting the Unknown
02.11.2022
CLASTEA VI
26.10.2022
8th Portuguese-Brazilian Colloquium on History and Cultures of Food
25.10.2022
Sabor a Portugal - França

Projects

General Project
Artes Docendi
BioRom
Classics & Open Science
Crises (staseis) and changes (metabolai)
Cursus Aristotelicus Conimbricensis
DIAITA Heritage
Mundos e Fundos. Methodological and Interpretive Worlds of Musical Collections
Hermeneutic Rationality
Rewriting the Myth

Impact & Multimedia Communication of Knowledge

Newsletters
Scientific Impact of the Activities
Youtube
Facebook

Editorial News

28 december, 2022
From food cultures to food cults
29 november, 2022
Miscelânea de Estudos em Honra de Maria de Fátima Sousa e Silva
08 november, 2022
Pausanias. Description of Greece. Book III
25 october, 2022
Ricœuriana 2: Ricœur and the Question of Image
03 may, 2022
Pausanias. Description of Greece. Book II

Transfer & Applied Knowledge

Cultural Association Thíasos
FESTEA
Ludi Conimbrigenses
Tasting Literature
Academic Biscuits
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