CECH

Centre for Classical and Humanistic Studies

PhD
Master's
Training Courses
Seminars
Formação Não Conferente de Grau

News

19 july, 2022
Dia do CECH 2022
23 june, 2022
Balanço da iniciativa Sabor a Portugal
23 june, 2022
Homenagem a Luísa de Nazaré Ferreira
13 june, 2022
Alimentação: História, Cultura & Património na UC [diário das beiras]

Events

Upcoming
08.09.2022
Plutarch on DIAITA: well-being, conviviality, feeding, and environment
14.09.2022
VII Ibero-American Congress on the Thought of Paul Ricœur
25.10.2022
Sabor a Portugal - França
26.10.2022
8th Portuguese-Brazilian Colloquium on History and Cultures of Food
02.11.2022
CLASTEA VI
11.07.2023
14th Celtic Conference in Classics
08.06.2022
1st Student Forum on Classical and Humanistic Studies
16.05.2022
7º Fórum-Estudante em História e Culturas da Alimentação

Projects

General Project
Artes Docendi
BioRom
Classics & Open Science
Crises (staseis) and changes (metabolai)
Cursus Aristotelicus Conimbricensis
DIAITA Heritage
Worlds and Collections
Hermeneutic Rationality
Rewriting the Myth

Editorial News

03 may, 2022
Pausanias. Description of Greece. Book II
02 may, 2022
Jesuit Coimbra Course: the Commentary on Aristotle's 'De Anima'
21 april, 2022
Obras de Maria Helena da Rocha Pereira X: Recensões Críticas, Notícias e Comentários
29 march, 2022
Plutarch. How should young people listen to poets?
28 march, 2022
The well-tempered Reason: On the Principle of Taste in Philosophy and Other Kantian Essays

Transfer & Applied Knowledge

Cultural Association Thíasos
FESTEA
Ludi Conimbrigenses
Tasting Literature
Academic Biscuits
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